The vacuum sealing system creates a perfectly airtight seal across the fresh food and new gas atmosphere, meaning that the food won't be vulnerable to exterior contaminants, oxygen molecules, or microorganisms just after it’s sealed. Incepted within the confines of the modest garage in Böhen in 1961, MULTIVAC Team https://www.linpack.com/news/a-guide-to-pickle-packaging-machines-types-and-applications