家庭中想要簡單製作的話是能利用保鮮膜定型，放到冷凍庫中，肉達到一定的硬度之後一樣可以切開煎熟，做法可參考影片： Sucuk has developed beyond its regular recipe, embracing various ingredients and regional influences. These adaptations cater to various preferences and dietary Choices although protecting the essence of this beloved sausage. Hazır sucuklarda bulunan nitrit, nitrat ve diğer k... https://pastirmasucuk.com/urun-kategori/pastirma/